When artist Lee ShinJa was born in 1930 in Uljin, Korea, during a period of Japanese colonial rule,  textile traditions were largely rooted in domestic uses and craft. But for Lee, who took in her mother’s and grandmother’s lessons in sewing and weaving, fiber proved to be a material of experimentation and innovation.

Weaving the Dawn, the artist’s New York debut at Tina Kim Gallery, showcases several decades’ worth of tapestries that challenge the boundaries of the art form. On view are preliminary sketches, research, and works that highlight the evolution of her techniques and style.

Early pieces like “Image of City” punctuate smooth cotton cloth with patches of loose, meandering threads in neutral tones, while later works like “Spirit of Mountain” are rendered in full color. A bright turquoise sky spans the tapestry with monumental landforms rising in the foreground. Part of a larger series evoking the topography of Lee’s hometown, the piece emerged from a desire to capture the unparalleled beauty of her birthplace. The artist explained:

Growing up in a rural area, I vividly remember the intense sunlight at sunrise and sunset. I have cherished memories of climbing mountains with my father every morning to witness these moments. The sunlight rising from the East Sea left a lasting impression on me. I have always believed in creating nature as I see it. However, I still feel that my work has yet to match the beauty of my hometown.

Lee is often lauded for her technical innovation and commitment to exploring the possibilities of fiber. The aforementioned “Image of City” is one such example. “She unraveled the plain weave of the base fabric and twisted subtly colored threads to the loosened ones to create a structural tension previously unseen in traditional textiles,” a statement from the gallery says.

In addition to her inventive approaches, Lee also introduced unconventional materials, including thin metal dowels that bisect abstract landscapes and geometric forms in works like “Hope.” She also incorporated burlap sacks and unraveled wool sweaters, a practice she developed while studying at Seoul National University in 1955 while Korea was recovering from the war.

“I love creating new things, and there were no teachers to learn from at university, so I worked independently,” Lee told Artsy. “I wanted to do something different from what others were doing. The establishment of textiles as an academic field in Korea didn’t come until much later.”

Given her autobiographical subject matter—which includes the landscapes of her childhood and also her responses to her husband, the painter  Jan Woonsang, being credited with making her early work—Lee’s tapestries can be read as a feminist infusion of personal experience and critique. That she’s helped to garner art-world recognition for what’s long been considered a domestic craft firmly secures her place among 20th-century pioneering women artists.

Weaving the Dawn runs through September 28.

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In terms of genes, humans are actually more closely related to mushrooms than plants! That’s because key characteristics—how we store energy, how our cells are built, and our ability to produce Vitamin D when exposed to the sunlight—are found in fungi but not trees or grass. And that’s only the beginning of our fascination with the mycological world, which yields an endless source of inspiration for avid forager, educator, and artist Julie Beeler.

Beeler’s new book, The Mushroom Color Atlas: A Guide to Dyes and Pigments Made From Fungi, dives into the chromatic world of mushrooms. Published by Chronicle Books, the volume is part field guide and part how-to, shepherding readers through identifying different species, harvesting, and distilling a range of hues. The author has collected 500 swatches to illustrate the phenomenal range of natural colors that can be made from different varieties.

While Beeler provides step-by-step instructions for making your own hues, above all The Mushroom Color Atlas emphasizes foraging and hand-processing pigments as a way to more intimately connect with nature, sparking the joy of discovery through creativity and exploration. Grab your copy in the Colossal Shop, and you might also enjoy browsing through the chromatic world of fungus on the project’s website.

Do stories and artists like this matter to you? Become a Colossal Member today and support independent arts publishing for as little as $7 per month. The article Learn to Forage and Process Your Own Natural Pigments with ‘The Mushroom Color Atlas’ appeared first on Colossal.

While rays live alone for most of the year, they gather during breeding or migration into groups known as fevers, which number in the hundreds and sometimes thousands. Mobula rays, like those captured in an aerial view by Laura Leusko off the coast of Baja California Sur, Mexico, demonstrate a timeless behavior while reminding us that industrial fishing and pollution continue to take a toll on marine wildlife globally.

Ocean Photographer of the Year (previously) highlights what makes our planet’s largest bodies of water so spectacular—and so critically in need of protection. Co-presented by Oceanographic Magazine and Blancpain Ocean Commitment, the annual competition invites amateur and professional photographers from around the world to share images showcasing the spectacular wildlife, cultures, scientific inquiry, and conservation efforts in and around our oceans.

This year’s submissions include images of dramatic encounters, maritime history, enduring cultural traditions, the violent and critical effects of human actions, and significant restoration efforts. From Mizael Palomeque Gonzalez’s up-close view of a spotted eagle ray to Celia Kujala’s distressing photo of a polar bear with a piece of plastic in its mouth to Tobias Friedrich’s interaction with a sunken ship, the finalists’ images survey the diversity of our oceans and the urgent need to conserve their fragile ecosystems.

See some of our favorite photos here, and keep an eye out competition’s website and Instagram, where winners will be announced on September 12. An exhibition is also slated to open on November 28 at the Australian National Maritime Museum in Sydney before it travels to several more venues.

Do stories and artists like this matter to you? Become a Colossal Member today and support independent arts publishing for as little as $7 per month. The article Dive Into Marine Drama Around the World with This Year’s Ocean Photographer of the Year Finalists appeared first on Colossal.

One of the brightest and densest meteor showers of the year, the Perseids pour down every August, leaving glowing streaks in their wake. Photographer Josh Dury captured this year’s stellar spectacle near Stonehenge, showing the fireballs illuminating the sky above the prehistoric grounds in Wiltshire, England.

On August 9, Dury camped out at the ancient monument—which aligns the sunrise on the summer solstice and the sunset on the winter solstice—to capture 46 images he later stitched together into the stunning composite above. Between 50 and 100 meteors are typically visible per hour when the Perseids arrive, and the photographer spent about three hours on location.

With the brilliant Milky Way bisecting the frame, the resulting image is a striking tribute to celestial wonders past and present. “For me, the pertinent narrative of this ancient firework display, formed by some of the most ancient astronomical material of our solar system seemed a fitting tribute to the world-famous astronomical monument that is Stonehenge,” he told PetaPixel.

Prints of “Perseid Meteors over Stonehenge,” which was named the Astronomy Picture of the Day by NASA,  are available on Dury’s website. Follow his work on Instagram.

Do stories and artists like this matter to you? Become a Colossal Member today and support independent arts publishing for as little as $7 per month. The article Bisected by the Milky Way, a Stellar Image Captures the Perseid Meteor Shower Raining Down on Stonehenge appeared first on Colossal.

Creating an inviting kitchen is essential for the entire family because it promotes togetherness and improves the overall atmosphere of the home. An appealing kitchen encourages family members to gather, share meals, have meaningful conversations, and simply hang out together. It becomes the center of a busy home life, where everyone feels at ease and welcome, strengthening family bonds and improving the quality of life together.

Making your kitchen inviting is more important than ever because kitchens are frequently multi-purpose spaces used for cooking, eating, studying, resting, and socializing. Creating a space that can accommodate all of these functions will bring your family and guests together in one location.

Comfortable Seating

Investing in comfortable seating options in your kitchen is one of the most critical ways that you can make your kitchen more welcoming. Cushioned chairs and bar stools will encourage family members to sit and linger. Look for unique ways to add seating, such as a banquette around a table in the corner or extra stools that can be pulled out when you have extra guests.

To encourage face-to-face interaction, arrange seating in conversational groups whenever possible. This will facilitate conversation while also making your kitchen feel more organic and natural.

Warm Lighting

Lighting has a significant impact on how inviting your kitchen feels. Pendants, sconces, chandeliers, undercabinets, and inset lighting will provide ample lighting for whatever tasks people want to perform in the space. Make sure the lights have a warm temperature, which feels cozier than cool light but is bright enough to keep the kitchen functional.

Everyone is drawn to natural light. Enhancing the natural light in the kitchen will make it feel more open and cheerful. Invest in window coverings such as Roman shades, cafe curtains, or roller blinds that provide privacy while still allowing for natural light.

Personal Touches

Accents like personal pictures, mementoes, heirloom dishware, and collections will not only make your kitchen a more distinctive place, they will also make it feel warmer and more welcoming. These elements tell a story that grounds the family members in a unique and personal narrative that elevates the kitchen beyond its function as a mere cooking space.

Functional Layout

Everyone understands why a functional kitchen layout improves efficiency, but it can also make the space more inviting. Ensuring a user-friendly kitchen layout will make any task more enjoyable and accessible to all. It can accommodate multiple household members working together in the same space without getting in each other’s way.

Open Shelving

Open shelving enhances the character of your kitchen by creating a warm and welcoming atmosphere while also improving accessibility. Displaying colorful dishware, artwork, and decor improves its aesthetic appeal and gives the kitchen a more casual appearance than closed storage. Open shelves ensure that items are easier to reach, making the kitchen more convenient for all household members and guests to use. Curate your shelf items carefully. Display colorful and attractive items for aesthetic purposes, as well as commonly used items such as mugs, bowls, and plates.

Color Palette

A warm color scheme is essential to designing a comfortable kitchen. A kitchen can benefit from the use of bright colors as well as gentle, neutral hues. Warm neutrals such as off-white and greige are popular for creating a relaxing kitchen environment. Brighter earth tones, such as blue and green, can boost energy and cheerfulness. Avoid using cool grays and bright whites in the kitchen, as they can give the space a cold, clinical feel.

Organized Space

Though it might seem paradoxical, keeping your area tidy and clutter-free as well as organizing your space, will encourage more people to gather in your kitchen. Making sure to optimize your cabinets, drawers, and pantry space to store and organize your essentials will make the space more usable and improve your ability to find items quickly. Also, a clean space is more relaxing than one that is cluttered, so make sure your storage is in order and the countertops are free of clutter so that it is visually appealing.

Greenery

Biophilic design is a popular trend right now because it connects the indoors and outdoors, grounding us and enhancing the beauty of the space. The natural world is both attractive and calming, and incorporating fresh greenery into your kitchen can give it the same qualities. Consider growing herbs on your windowsill, keeping succulents on the counter, or buying a tree for the kitchen corner. Small children will enjoy helping to care for the plants, and everyone will appreciate their soothing qualities.

Music and Entertainment

Setting up a music system and creating an open space for board games and puzzles are easy ways to make the kitchen more alluring for household members and guests. Music can set the tone for different activities, such as food prep, or create a relaxing backdrop for breakfast or family dinners.

Soft Textiles

Soft textiles, such as a rug or comfortable cushions, will add to the kitchen’s cozy and welcoming atmosphere. Instead of selecting a small rug, consider adding a large area rug or runner to your kitchen. This will enhance the appearance of the kitchen by adding color and interest to the space, as well as allowing more people to use the rug. Choose rugs that are both durable and easy to maintain, as these will withstand heavy use and traffic. Rug pads can help secure the rug to the floor and provide extra comfort.

Natural “Warm” Materials

Look for ways to incorporate natural materials into your kitchen, particularly those with warm colors and textures. Wood is a natural element that works well in creating inviting kitchens. Even if you do not have wood floors, cabinets, or countertops, you can add texture to your kitchen with wood accessories such as cutting boards, bowls, and storage containers. Terracotta, stone, cork, leather, natural textiles, and gleaming metals are some other natural materials you might consider using.

Open to the Outdoors

Making an open pathway between your kitchen and the outdoors will make it more inviting, and it will also increase your entertainment area. Installing large glass sliding doors, folding doors, or french doors onto a porch, deck, or patio provides a visually appealing view that calms and refreshes and allows al fresco eating during the warm season.

Inviting Scents

Using pleasant aromas in the kitchen can provide a warm and stimulating sensory experience. The smell of fresh herbs, simmering soup, or baking bread will draw everyone into the kitchen, promising food and perhaps even a communal gathering. Aromatic diffusers, scented candles, and fresh flowers can also be used to add inviting scents to the kitchen, evoking positive emotions and memories and creating a space where people enjoy gathering.

The post How to Make Your Kitchen More Inviting For the Whole Family appeared first on Homedit.

Designing a kitchen is a complex process that requires careful planning and consideration in order to create a functional and aesthetically pleasing space. Many homeowners, and even designers, make kitchen design mistakes that disrupt the room’s flow, style, and efficiency. From poor lighting choices to inadequate storage, these mistakes can lead to frustration and regret. Understanding the most common kitchen design mistakes and how to avoid them will allow you to create a kitchen design that is both beautiful and functional.

Top Kitchen Design Mistakes

Avoiding kitchen design mistakes requires careful planning, attention to detail, and prioritizing both functionality and style. You can more efficiently plan your kitchen if you are aware of the most common design mistakes.

Poor Layout

A poorly planned kitchen layout can make the most vital tasks in the kitchen more cumbersome and inefficient. One common layout error is failing to take the work flow of the area into consideration. Another is putting the stove, sink, and refrigerator too far apart or too close together, which can result in wasted steps and claustrophobic working conditions.

Most kitchen planners recommend keeping the distance between each point between 4-9 feet. The most essential strategy when planning your kitchen is to know your own habits and preferences. This way, you can plan a kitchen layout that suits your specific needs and lifestyle.

Insufficient Storage

A lack of storage options is a frequent complaint for many homeowners. Without adequate cabinets, drawers, and pantry space, the kitchen can become cluttered and disorganized.

To avoid this, plan carefully for items you have, including small appliances like a stand-mixer, coffee maker, or toaster that you might want to store rather than display. Consider adding storage options like pull-out shelves and deep drawers to optimize the storage for your space.

Inadequate Lighting

Kitchens are functional spaces, so lighting should be carefully planned to maximize the room’s efficiency. Kitchens may require a variety of lighting types, such as task lighting above an island, under-cabinet lighting to highlight counters, and lights above the sink and stove to properly illuminate each area.

Consider lighting solutions that are both functional and stylish. Use a mixture of pendants, spot lights, sconces, chandeliers, and flush-mount fixtures to light up specific areas of the kitchen.

Choosing Style Over Function

Kitchens often define a home’s style, so some people may prioritize the space’s aesthetics over its functionality. While a kitchen’s style is important, its practical features are even more critical. The most effective strategy for long-term happiness in your kitchen design is to strike a balance between style and function. Designing a highly functional space that optimizes layout, storage, finish durability, and ease of maintenance will ensure that your kitchen works for you in the long run.

Overlooking Ventilation

Good ventilation is not exciting, but it is essential in a kitchen. Poor ventilation can cause the accumulation of humidity, unpleasant odors, and grease, making cooking more unpleasant and difficult. Installing an appropriately sized vent hood immediately improves the air quality in the kitchen. Opening windows, turning on a ceiling or standing fan, or using an air purifier are other ways to improve kitchen ventilation.

Improperly Sized Island

The island is a standard feature in most modern kitchens today, but it must be properly sized for the space. An overly large island will cramp some kitchens and obstruct movement, whereas a small island will not provide enough work, eating, or storage space for others. In some kitchen footprints or layouts, even a small island would crowd the space rather than improve it. In these designs, it is preferable to eliminate the island entirely and maximize the remaining counter space.

Plan the island’s size based on how it will appear in the room and the clearance around it. The area surrounding an island should be at least 36-42 inches. If an oven opens into the space, allow for a 48-inch clearance.

Choosing Trendy Over Timeless Features

Opting for trendy over timeless styles and materials in the kitchen can quickly date the space. While it may be tempting to incorporate the latest trends in lighting, backsplash design, or appliance color, these decisions may not withstand the test of time.

To avoid this mistake, select timeless elements that are modern classics. It is difficult to determine what these are, but it can be beneficial to consider elements and materials that have been around for a long time rather than those that have only recently appeared on the design scene. Look for ways to incorporate natural elements, neutral colors, and high-quality pieces that will look great even as they age.

Inadequate Counter Space

Counter space is invaluable in a kitchen, where it is useful for food prep, cooking, eating, entertaining, and other family activities. Insufficient counter space can make these activities feel overcrowded and frustrating. To avoid this, consider your lifestyle, preferred kitchen layout, and kitchen elements to plan sufficient counter space. Be sure to factor in an adequate amount of storage so that you can store small appliances to free up the counters for day-to-day activities.

Ignoring Ergonomics

Neglecting to consider the height and placement of the cabinets, countertops, and appliances can lead to discomfort and inefficiency. This is especially true if you are of a height that is above or below the standard or have a physical challenge that limits your mobility in the kitchen. In these cases, it is best to plan your kitchen around your needs, especially if you are planning to be in your home for a long time. Consider options like non-standard counter heights and appliances that can be raised or lowered to suit your needs.

Forgetting to Plan for the Small Details

Small details like electrical outlets and the location of the garbage disposal can make or break the functionality of the kitchen design. Once you have designed a good layout based on your home’s space and your needs, consider the minor details, like inner cabinet elements to optimize the storage, hinge style, charging location, ventilation, cabinets for spice storage, and lighting and smart home controls.

Ignoring Your Home’s Architectural Style

Designing a kitchen without considering your home’s architectural and aesthetic style will result in a disjointed look. A sleek modern kitchen, for example, may look stunning but will not complement the appearance of a traditional, colonial-style home.

To avoid making this mistake, design the aesthetics of your kitchen based on the style of your home. Respecting the look and style of your home with the colors, materials, and lighting style that you select for your kitchen ensures that they blend harmoniously.

Neglecting Storage for the Trash and Recycling Containers

Trash cans and recycling bins are a vital feature of a well-functioning kitchen, but they are also large. Neglecting to plan a specific area for them means they will likely end up in an awkward or unsightly location, detracting from the kitchen’s appearance and smooth function.

To avoid this, incorporate built-in solutions such as pull-out cabinets, specifically for waste and recycling containers. These are best placed near the sink or prep areas for convenient disposal.

The post 12 Kitchen Design Mistakes and How to Avoid Them appeared first on Homedit.

Honey oak cabinets were a staple in homes from the 1980s to 1990s. They feature a warm honey color that tends to turn orange as they age. It’s no secret that honey oak isn’t a popular cabinet color at the moment, but that doesn’t mean you have to rip out your cabinetry and start over.

Two Ways to Make Honey Oak Cabinets Look Better

According to color theory principles, there are two ways to make honey oak cabinets look better.

First, you can tone them down by using an analogous color scheme. Analogous color schemes involve choosing three shades that sit next to each other on the color wheel. 

Alternatively, you can choose a complementary color, which is the color on the opposite side of the wheel. A complementary color will make the cabinets pop.

Tone Honey Oak Cabinets Down with an Analogous Color Scheme

Honey oak cabinets have a very orange tone, so if we looked at the color wheel, we’d want to choose the two colors beside orange to help neutralize and tone down the cabinets. These colors would be yellow-orange and red-orange.

But don’t worry—that doesn’t mean you need to paint your walls red or install a yellow backsplash. Instead, aim for neutral colors with red or yellow undertones.

For example, you can choose white, cream, or even gray paint with warm undertones.

White Paint Colors with Red or Yellow Undertones

White provides a calming, neutral base for your kitchen and can help tone down the orangey color of your cabinetry. But any old white won’t work. You should specifically look for white paints with red or yellow undertones.

Here are a few to choose from:

• Opulence by Benjamin Moore (Reddish pink undertones)
• Acadia White by Benjamin Moore (Creamy white with yellow undertones)
• Creamy by Sherwin Williams (Cream with yellow undertones)
• Moderate White by Sherwin Williams (White with reddish pink undertones)

Beige and Tan Paint Colors that Tone Down Honey Oak

Beige is a blend of white and brown with warm undertones. These warm undertones will help neutralize the orange in honey oak. Any beige with warm red, yellow, or orange undertones will work. Here are a few top contenders:

• Sherwin Williams Warm Beige (Yellow undertones)
• Barley from Benjamin Moore (A sandy brown with yellow undertones)
• Head Over Heels by Benjamin Moore (A very pink-toned beige)
• Sherwin Williams Unfussy Beige (Beige with subtle red undertones)

Make Honey Oak Pop with Complementary Colors

Blue is your best friend if you’d like to make honey oak a standout feature rather than tone it down. Blue sits on the opposite side of the color wheel as orange, making it a complementary color. Blue paint tones also happen to be some of the most popular of the year.

Blue Paint Colors that Coordinate with Honey Oak

Go for a cool blue wall color to complement your honey oak cabinets. Here are the most trending blue shades from Sherwin Williams and Benjamin Moore:

• Lullaby from Sherwin Williams (A light, soothing blue with a gray undertone for a relaxed color palette)
• Naval from Sherwin Williams (A deep blue best suited for accent walls or color drenching)
• Palladian Blue from Benjamin Moore (A soft, airy blue with a spa-like feel.)
• Schooner from Benjamin Moore (A classic medium to dark blue.)

Neutral Paint Colors with Blue Undertones that Complement Honey Oak

If you still prefer neutrals but would rather make your cabinets pop instead of fading into the background, go for a white with a blue undertone.

• Site White from Sherwin Williams (A bright white with blue undertones)
• Nebulous White from Sherwin Williams (Another bright white that pairs well with SW True White)
• White Ice by Benjamin Moore (The blue undertones make this white appear extra bright.)
• Distant Gray by Benjamin Moore (Classic white with a gray-blue undertone.)

Does Gray Paint Go With Honey Oak Cabinets?

If you’re a fan of gray paint, you can find a shade that will go with your honey oak cabinets —just follow the rules of color theory. If you’d like to tone down your honey oak and make it less of a focal point, choose a warm gray or greige with yellow, pink, or red undertones. 

Choose a gray with blue undertones if you’d like your cabinets to pop.

Also, Consider Contrast

Think of contrast on a spectrum. The darker or brighter your wall color is compared to your honey oak cabinets, the higher the contrast. Using high contrast, like a dark blue wall color, will make your cabinetry stand out, while a lower contrast, like beige, will offer a more subdued look.

The post Help! What Wall Colors Go With Honey Oak Cabinets? appeared first on Homedit.

Why do some people have no problem keeping a clean home 24/7, while others can’t even keep the laundry done when all other things (like work) are equal? While you might think the first group enjoys cleaning, the answer often lies in habit.

People with always-clean homes don’t necessarily spend any more time on upkeep than those who are struggling—their priorities are just different. If you want to adopt this same mindset, here are ten things people with clean homes never do.

Leave the Kitchen Dirty After Using It

Rather than creating a huge mess in the kitchen that sits for hours or days, people with always-clean homes tidy up as they go. They immediately put things back in the cabinet or fridge as they use them, spot-wiping the counters each time they cook. 

Cleaning as they go may take them an extra five minutes total compared to people who don’t do this, but it leaves them with a clean kitchen.

Wash Laundry Once Per Week

Those who maintain their homes’ tidiness level don’t let laundry become an overwhelming task. Instead of a dedicated laundry day, they wash dirty clothes multiple times a week. This approach keeps the laundry manageable, preventing large piles from stacking up and making washing, folding, and putting away clothes a breeze.

Pile Up Bills and Other Paperwork

Paperwork and bills aren’t hard to deal with when addressed as soon as they enter the house. People who have always-clean homes will immediately trash or recycle junk mail and have a system to file unpaid bills or other important papers. The system isn’t fancy either—simple baskets and folders get the job done.

Load Counters with Appliances and Decor

Lots of small appliances and decor on kitchen and bathroom counters create visual clutter and make cleaning hard. Those who value a tidy house make the job easy on themselves, reducing unnecessary clutter from the counters so they’re easy to keep clean.

Let the Floor Pile Up with Shoes and Toys

People who value tidiness don’t kick off their shoes in the hall or the middle of the floor. They create zones. Shoes may be placed alongside a wall, in a basket, or in each member’s bedroom. Toys are picked up after being played with.

Hold Onto Everything

Having a lot of belongings makes it hard to maintain a home. Those with always-clean homes do a good job of letting go of unnecessary items. They toss or donate household goods when they no longer have any use. 

Clean One Room Per Day

Rather than utilizing a cleaning schedule that requires them to clean a specific room on a particular day, those with always-clean homes pick as they go. Waiting to clean a room only one day per week allows chores in that room to pile up, which they prevent by constantly cleaning up after themselves. 

Go to Bed with Dirty Dishes in the Sink

Many live by the rule of putting the kitchen to bed at night. Doing so allows for a peaceful morning in a clean kitchen. At the very least, dishes should be washed, sinks cleaned, and counters wiped before bed. 

Use a Ton of Cleaning Tools

A few key tools, such as a vacuum, mop, all-purpose spray, and microfiber cloths, keep a home clean and are easy to grab. Rather than constantly trying the latest products, those with tidy homes stick to what works and avoid overconsumption.

Make Excuses

If cleaning up takes less than thirty seconds, do it now. Making excuses only prolongs the inevitable and allows messes to pile up, making them harder to deal with later. While everyone has busy schedules from time to time that inhibit their abilities to clean like they want, those with always-clean homes will tackle small everyday tasks rather than make excuses for why they shouldn’t.

The post 10 Things People With Always-Clean Homes Never Do appeared first on Homedit.

As we look ahead to 2024 and beyond, the world of countertops will embrace innovative yet durable options that reflect the natural and relaxing aesthetic of the moment. The new countertop trends are as diverse as the people who choose them. Homeowners and designers are increasingly looking for materials that can withstand wear and tear in a busy household while remaining visually appealing. Countertop trends are also shifting toward more sustainable designs that reflect a growing awareness of environmental impact, as well as choices with sophisticated textures.

With these shifting preferences, the new countertop trends are poised to offer a captivating blend of classic options and cutting-edge materials, catering to a wide range of design and lifestyle preferences.

The new countertop trends are diverse, but they share some common themes, such as durability, ease of maintenance, and unique style.

Sustainable Materials

Sustainability is a key consideration in all aspects of home design, including countertops. Homeowners are increasingly selecting eco-friendly options with low environmental impact that not only look good but also make them feel good about their decision.

Recycled materials such as glass and composite materials, as well as more sustainably sourced materials such as bamboo or limestone, are becoming increasingly popular. These diverse materials provide a distinct aesthetic and texture that appeals to a wide range of tastes and preferences while also attempting to reduce their carbon footprint.

Natural Stone

Natural stones such as granite, marble, and quartzite will remain popular countertop materials in 2024, with no signs of slowing. These materials introduce natural color and texture into the home, which complements the warm, earthy colors that are so popular today. They provide unique patterns and color variations to make your kitchen one-of-a-kind. Natural stone is more expensive than other popular countertop options, but its strength, durability, and aesthetic longevity ensure that you will have it in your kitchen for many years to come.

Mixed Materials

The trend of combining materials for countertops in a single kitchen design has gained greater popularity in recent years. Mixing countertop materials is extremely useful and allows for greater customization of specific kitchen layouts. Combining various materials, such as wood and stone or concrete and metal, can result in a distinct and personalized appearance. This method can highlight various functional areas within a space, such as a wooden butcher block embedded in a stone countertop, to create a seamless cooking and food prep area.

Textured Surfaces

Textured surfaces help to differentiate the countertop material while also increasing durability and visual interest. Options such as honed, leathered, and flamed finishes provide a tactile experience while also enhancing the natural qualities of stone or concrete for a sophisticated appearance. Textured surfaces, as opposed to smooth finishes, are extremely practical because they hide fingerprints and minor scratches, making them a popular choice for busy households.

Bold Colors and Patterns

Countertops with vibrant colors and eye-catching designs are having a significant impact on contemporary kitchen design. Countertops in vibrant colors, such as deep blues, rich greens, and natural stones with striking veining, are used to create eye-catching focal points in kitchen and bathroom designs. These daring choices can add personality and character to any kitchen, especially when paired with contrasting cabinetry and fixtures.

Non-Standard Countertop Thickness

Non-standard countertop thicknesses have also become popular in recent kitchen designs. Thick countertops, measuring 3cm or more, have become a symbol of luxury and opulence in contemporary kitchen design. These substantial surfaces exude distinction and craftsmanship, making them a popular choice for upscale kitchens.

Ultra-thin countertops have gained popularity in kitchens for their sleek and modern appearance. They create a minimalist aesthetic that is ideal for contemporary kitchens with clean and simple lines. This thin profile adds to the appearance of airy lightness, which can be especially useful in small kitchens. Reduced thickness also contributes to more sustainable material production.

Tiled Countertops

Tiled countertops, which were popular in the mid 20th century, have resurfaced as a popular design choice. This countertop is made up of individual porcelain, ceramic, or natural stone tiles arranged in various patterns and colors. Their popularity stems from their retro appearance, the ability to customize a countertop for a specific kitchen design, and the distinct look they create in a kitchen.

Although the tiles themselves are simple to clean and replace if damaged, the grout lines between them are more difficult to maintain. Dirt and grime can accumulate between the tiles, making them difficult to clean. Thus, it is critical that you use high-quality grout that is sealed and maintained on a regular basis.

Contrasting Dark and Light

Another style that has gained popularity in recent kitchen designs is to contrast the countertop color with the colors of the rest of the kitchen. This option creates a dynamic visual appeal and a unique combination of materials, such as dark wood and light marble like Carrara. A designer, on the other hand, may opt for a dark countertop, such as soapstone, and pair it with light-colored cabinets and walls. This contrast results in a stylish kitchen design that draws the eye and elevates the overall aesthetic.

Quartz

Quartz countertops remain a popular choice in kitchen design at all levels due to their exceptional durability, versatility, and low maintenance. As an engineered material, quartz is composed of ground-up particles of natural stone and recycled industrial waste mixed with resin and pigments. This results in a non-porous surface that resists stains and scratches, making it ideal for high-traffic areas like kitchens and bathrooms.

Quartz is available in a variety of colors and patterns that can replicate the appearance of natural stone without the maintenance and high cost. The consistency and dependability of the colors, as well as the material’s appearance, are among the most appealing aspects of using quartz in a kitchen or bathroom.

Sintered Stone

Sintered stone, like quartz, is an engineered stone countertop material. This material is a combination of natural materials that have been bonded together using high heat and pressure. The end result is a material that resembles granite and porcelain but is extremely durable and non-porous. It is also resistant to scratches, heat, stains, and UV rays, making it ideal for both indoor and outdoor applications.

Sintered stone is available in a variety of finishes and colors, making it simple to tailor the look to a specific room design. Its low maintenance requirements make it ideal for busy kitchens and bathrooms, while its sleek appearance adds a touch of sophistication to any space.

Terrazzo

Terrazzo countertops are experiencing a resurgence of popularity because of their whimsical, fun style and durable nature. Terrazzo, which is made up of marble, quartz, glass, and other aggregates mixed together in a cement or resin binder, has a distinct, speckled appearance that can be tailored to any style preference.

Terrazzo countertops are scratch and stain resistant, making them ideal for high-traffic areas. The ability to incorporate a wide range of colors, speck sizes, and materials allows for endless customization and design possibilities, making them popular among those looking for a bold and artistic statement in their kitchen or bathroom design.

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The pantry is an excellent place to store kitchen staples, but there are bound to be some that spoil faster than you think or should never have been there in the first place. A pantry is a difficult space to keep organized. If your kitchen pantry is like most people’s, it becomes a catch-all for a wide range of food items.

Even in the most meticulously organized pantry, it can be difficult to tell which foods are new and which have been around for longer than they should. Many commonly stored pantry items will expire, spoil, or become contaminated over time.

Some are just taking up valuable space that you could fill with items you use on a regular basis. A clear understanding of which foods should be removed from your pantry will ensure that it is stocked with fresh and safe food items, transforming your kitchen into a source of healthful and delicious meals.

Items to Purge From Your Pantry

Several pantry items have relatively short expiration dates because of their ingredients, packaging, or susceptibility to spoilage. Other food items that you will almost certainly never use are taking up space in your pantry, preventing streamlined and efficient organization. Regularly purging these expired or unnecessary items will result in a more spacious and clean pantry.

1. Whole Grain Flours

Whole grain flours must be stored properly in order to maintain their nutritional freshness and value, as the natural oils can quickly turn rancid if not kept in optimal conditions. Unlike refined flours, whole grain varieties contain the bran and germ from the wheat, which spoil more quickly. This includes whole grain flours like wheat, rye, and spelt. According to most experts, whole grain flours last about three months at room temperature.

To extend their shelf life at room temperature, store them in an airtight container in a cool, dry area of your pantry. For even longer storage, place them in the refrigerator or freezer because the cold temperatures slow the oxidation that causes them to go rancid. Cold storage will extend the shelf life of whole grain flours to 6-9 months. Always keep them in an airtight container to avoid moisture and pests.

2. Nuts

Nuts spoil quickly due to their high oil content, which makes them susceptible to oxidation and rancidification. When nuts are exposed to light, their oils are broken down, resulting in off flavors and odors that indicate that they have spoiled. This process is accelerated in hot, humid, and bright environments, particularly during the summer months, when these conditions are most prevalent. Nuts can also absorb the odors of surrounding foods, which also impacts their flavor,

To extend their shelf life, it is vital that nuts be stored in a cool, dark, and dry environment in an airtight container. For an even longer shelf life, refrigerating or freezing the nuts will best preserve their integrity, ensuring that they are fresh and flavorful for a longer period of time.

3. Certain Oils

Certain oils, due to their chemical composition, particularly their levels of unsaturated fat, will go rancid sooner than others. This includes nut and seed oils such as walnut, flaxseed, sesame, grapeseed, and hemp. These oils contain a high percentage of unsaturated or polyundaturated fats, which are less stable and more sensitive to light, heat, and air. When these oils go rancid, they lose flavor, vitamins, and may develop potentially toxic compounds.

Keeping these oils in dark glass containers and in a cool, dark place will help them last longer. Some experts recommend storing them in the refrigerator. This can cause a cloudy appearance, which, while not harmful to taste or health, can be unappealing to consumers.

4. Spices and Herbs

Storing spices and herbs is critical for maintaining their potency, flavor, and aroma over time. Spices and herbs are sensitive to light, heat, moisture, and air, all of which can reduce their quality quickly. It is also necessary to keep track of when you buy your spices because, even with the best storage, bottled herbs and spices will lose their effectiveness. The specific length of time you can keep herbs and spices depends on the specific variety, but most spices remain potent up to two years and herbs range between 1-3 years.

To maximize their shelf life, store them in a cool, dry place in an air-tight container. This helps to protect their volatile oils that give them their characteristic flavor. Whole spices tend to hold their flavor longer than ground varieties. Regularly checking the flavor of your herbs and spices will ensure that they remain effective and vibrant for your cooking.

5. Baking Products

Baking powder, soda, yeast, sugars, and chocolate are all sensitive to heat, light, and air. Baking powder, soda, and yeast contain ingredients that degrade and lose their effectiveness when exposed to these environmental factors. This means that your baked goods will be flat and dense, rather than soft and filled with air pockets. Sugar can become dense and hard when exposed to humidity, while chocolate develops a white, powdery surface.

These items should always be stored in airtight containers in a cool, dry area of the pantry. Baking soda and yeast can be kept fresher for longer by storing them in the fridge or freezer.

6. Dry Grains and Pasta

Dry grains and pastas are considered shelf stable because they maintain their structural and flavor integrity while in the pantry. However, even these items can deteriorate over time due to exposure to moisture, air, and pests as a result of improper storage. This is especially true for whole grains and whole grain pasta, such as quinoa, farro, brown rice, and whole wheat pasta.

Store these items in airtight containers in a cool and dry place to preserve their freshness and flavor. Label these items with purchase dates so that you can always use older items before buying new ones.

7. Exotic Food Gifts and Souveniers

Almost everyone has some exotic food gifts and souvenirs in their pantry that take up valuable pantry space. These items frequently accumulate in the pantry because they are not part of your regular cooking routine. People often feel guilty about getting rid of these items because they believe they will eventually use them, or they feel bad about discarding a gift. But many of these items contain delicate ingredients such as oil, herbs, and spices, which will eventually go bad.

Consider which exotic food items you will actually use and which you will not. Discard the items that are just taking up space, and keep the ones that are important to you. If you want to use a specific item, devise a concrete plan for incorporating it into future snacks and meals.

8. Condiments

Many condiments are purchased for one specific recipe and then relegated to the back of the pantry and forgotten. Items like sauces, spreads, and dressings need to be checked periodically to ensure that they are still flavorful and haven’t spoiled.

Check the expiration dates regularly. Assess which condiments you use on a regular basis and those that you might never use again. Try to avoid duplicate items by keeping all of your condiments in the same place and checking them before you purchase other condiments.

9. Dried Fruit

Dried fruit, while shelf stable and convenient, can often degrade more quickly than you use it, especially if the dried fruit does not contain preservatives. Dried fruit can develop mold in humid environments or if exposed to moisture. Dried fruit can also lose its flavor and become dry and leathery.

Examine the condition of dried fruits like raisins, cranberries, and apples. Discard any fruit that shows signs of deterioration or mold. To extend the shelf life of your dried fruit, store it in a cool, dry location in an airtight container.

How Do I Know When My Pantry Items Have Gone Bad?

Knowing when pantry items have gone bad involves regularly monitoring your items and using your senses to observe changes in appearance, taste, texture, and smell.

• Check for Expiration Dates: One of the simplest ways to tell if your pantry items have gone bad is to look for expiration or “best-used by” dates on the packaging. While these are typically conservative estimates, they can also be used to determine when a food item is no longer good.
• Inspect Packaging: Look for signs of damage to the packaging, such as bulges, leaks, and tears. This will accelerate the deterioration of the interior contents compared to intact packaging.
• Use Your Senses: Smell the items in question to see if you detect a sour or rancid odor, which may indicate spoilage. Look for changes in the items’ appearance, such as discoloration, mold, or unusual spots. Feel the item to check for clumping, hardness, or unusual stickiness.
• Look for Indications of Pests: Check for signs of pests, such as insects, rodents, or their droppings.
• Test Effectiveness: Certain items like baking powder, soda, and yeast will fizz or bubble in hot water if still active.
• Trust Your Judgement: After you have assessed the item using the steps outlined above, you can decide based on the steps above whether it is still good. If you are unsure, it is always better to discard rather than use the item in question.

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